03/07/2021 11:53

Steps to Prepare Homemade Arbi ki sabji

by Betty Jimenez

Arbi ki sabji
Arbi ki sabji

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, arbi ki sabji. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Arbi ki sabji is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Arbi ki sabji is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have arbi ki sabji using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Arbi ki sabji:
  1. Make ready Arbi
  2. Make ready Onion paste
  3. Make ready Ginger garlic paste
  4. Take Oil
  5. Make ready tomatoes
  6. Get Turmeric powder
  7. Take Coriander powder
  8. Get Red chilli powder
  9. Make ready Ajwain
  10. Take Kasuri methi
  11. Prepare Salt
  12. Take Curd
Instructions to make Arbi ki sabji:
  1. Hello, friends first take arbi and cut. then wash and fry.
  2. Heat the oil put ajwain than ginger garlic paste and fry
  3. Now make a tomato puree with curd.than add in pan..
  4. Now add dry masala and kasuri methi and fry untill properly cooked the masala now add arbi.
  5. Now add water and cooked 10 mins.
  6. Your recipe is ready.

So that is going to wrap it up for this special food arbi ki sabji recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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