Simple Way to Make Eric Ripert Matoke Stew#authormarathon#

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, matoke stew#authormarathon#. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Matoke Stew#authormarathon# is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Matoke Stew#authormarathon# is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have matoke stew#authormarathon# using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Matoke Stew#authormarathon#:

1. Prepare 16 pieces matoke, peeled, left whole
2. Take 3 large onions
3. Make ready 3 large tomatoes
4. Prepare 1 tablespoonful of royco
5. Prepare to taste Salt
6. Get Cooking oil

Instructions to make Matoke Stew#authormarathon#:

1. These are bananas harvested a week ago, brings a sweet taste unlike when cooked immediately after being harvested. Peel your bananas and put in a bowl/basin of salty water to prevent them from darkening after peeling.
2. Heat your cooking Sufuria, put your cooking oil. Add the onions and cook till soft. Add the tomatoes and cook till soft.
3. Add in 150mls of water and let it boil. Now put the Matoke arranging them well, and cover. Let them cook for 10minutes.
4. Mix the Royco with warm water, 50mls, stir and add in the stew. Cook for 10minutes in medium heat. Note: I did not add salt since to me it was fine, after adding Royce. So, Taste first before adding salt to it. If you add salt, cook for 3minutes more, remove from fire, and serve. Enjoy!

So that is going to wrap this up with this exceptional food matoke stew#authormarathon# recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!