03/07/2021 15:49

Steps to Make Thomas Keller Matoke in groundnut sauce

by Carlos Bishop

Matoke in groundnut sauce
Matoke in groundnut sauce

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, matoke in groundnut sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Matoke in groundnut sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Matoke in groundnut sauce is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have matoke in groundnut sauce using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matoke in groundnut sauce:
  1. Take Unripe bananas
  2. Prepare Salt cooking oil
  3. Prepare 1 medium size onion
  4. Get 3 medium size tomatoes
  5. Prepare Curry powder
  6. Take Water
  7. Make ready Grounded groundnuts
Steps to make Matoke in groundnut sauce:
  1. Peel the bananas cut into halves and wash in a basin
  2. In a sufuria,boil the bananas till they are ready to be mashed
  3. Prepare the ingredients
  4. Put the mashed bananas in a separate sufuria rinse the other one and add the ingredients to cook then add the groundnuts and mix well with the ingredients
  5. Add a little salt and curry powder one tablespoon mix well then add some few drops of water then cover with a lid
  6. Serve with hot milk tea and enjoy the taste.

So that is going to wrap it up for this special food matoke in groundnut sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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