Easiest Way to Make Favorite Mini Eggless Cheesecake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mini eggless cheesecake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mini Eggless Cheesecake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mini Eggless Cheesecake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have mini eggless cheesecake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mini Eggless Cheesecake:

1. Prepare 200 gm creamcheese (or fullcream cottage cheese grinded,creamed)
2. Get Pinch salt
3. Take as needed drops Vanilla essence
4. Take 3-4 tablespoon Sour cream or thick curd
5. Prepare 1/4 cup rock sugar powder
6. Make ready Crust
7. Prepare 7 digestive biscuits powder
8. Take 3 tablespoon melted butter
9. Make ready 1/2 teaspoon Lime zest

Steps to make Mini Eggless Cheesecake:

1. First make the crust by adding melted butter and Lime zest into the powdered biscuits. Mix it and pour in paper liners. Then slightly press the crust to make it even (using a bottle cap or spoon) and keep aside.
2. Now cream the creamcheese with a blender or whisker, add curd or sour cream, rock sugar powder, salt and vanilla essence and mix well and tap the mixture to remove extra air bubbles (for plain surface on your baked cheesecake). Now pour the creamcheese mixture in the paper liners.
3. Now bake them in preheated oven (160 c temperature) for 15 mins max as this recipe has no egg so it won't take long to get baked. And if you are doing it without oven place the mini cheesecakes on a stand in a preheated pot, close the lid and bake it for 15-20 mins.
4. After baking cool it in freeze for minimum 30 mins. It is ready to eat finally but you can and your favourite topping on the cheesecakes for garnishing (like blueberry marmalade or just strawberries).
5. Note:in the same creamcheese batter you can swirl some strawberry extract and bake, you will have a vanilla strawberry two in one marble cheesecake.

So that’s going to wrap this up with this special food mini eggless cheesecake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!