08/04/2021 07:12

Simple Way to Make Eric Ripert ‘Oyako’ Don with Tomato

by Susie Kelly

‘Oyako’ Don with Tomato
‘Oyako’ Don with Tomato

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ‘oyako’ don with tomato. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

‘Oyako’ Don with Tomato is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. ‘Oyako’ Don with Tomato is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have ‘oyako’ don with tomato using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make ‘Oyako’ Don with Tomato:
  1. Make ready 200-250 g Chicken Thigh Fillets
  2. Prepare Salt & Pepper
  3. Take 1 teaspoon Oil
  4. Take 1/2-1 Onion
  5. Get 1 clove Garlic *finely chopped
  6. Prepare 2 Tomatoes
  7. Make ready 2 tablespoons Soy Sauce
  8. Make ready 2 tablespoons Mirin
  9. Make ready 3-4 Eggs *lightly whisked
  10. Get 2 servings Freshly Cooked Rice
  11. Take 1 Spring Onion *finely chopped
Steps to make ‘Oyako’ Don with Tomato:
  1. Cut Chicken Thigh Fillets into bite size pieces and season lightly with Salt & Pepper. Slice Onion and cut Tomatoes into small pieces.
  2. Heat Oil in a frying pan and cook Chicken over medium heat. When the Chicken changes colour, add Garlic and Onion, and cook for 1-2 minutes.
  3. Add Tomato, Soy Sauce and Mirin. As you keep cooking, liquid from Tomato should create nice sauce. Then pour lightly whisked egg over but DO NOT stir. Cover the pan with a lid until the egg is cooked as you like.
  4. Half fill a bowl with Freshly Cooked Rice and cover it with the Chicken mixture. Sprinkle Spring Onions over the top and enjoy.

So that’s going to wrap this up for this special food ‘oyako’ don with tomato recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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