Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bicol express. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Bicol Express is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Bicol Express is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have bicol express using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bicol Express:
- Take Main ingredients
- Make ready Pork belly(diced or long square strips)
- Take Dried shrimps(tiny or baby shrimps)
- Make ready Chili fingers(Julienned)
- Make ready Garlic(Minced)
- Make ready Red onion(chopped)
- Take Coconut extract/Gata(Evaporated)
- Take Coconut extract/Gata(Condensed)
- Prepare Salt
- Prepare Freshly ground black pepper
- Take Alternatives for dried shrimps
- Get Bagoong Alamang(Shrimp paste) or….
- Make ready Patis(Fish sauce)
Instructions to make Bicol Express:
- In a pan, sauté the garlic and onions.
- Add the pork belly and stir fry for a couple of minutes.
- Add 2 cups of coconut extract(evap) and dried shrimps(or other alternatives) then bring to a boil and simmer in medium heat for 20 minutes or until the coconut extract had reduced to a thick oily gravy.
- Add the chillies and a cup of coconut extract(condensed) and continue to simmer for 10 minutes.
- Add salt and pepper to taste.
So that is going to wrap it up for this special food bicol express recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
