Recipe of Favorite Creamy Mashed Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamy mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy Mashed Potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy Mashed Potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy mashed potatoes using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Mashed Potatoes:

1. Prepare 4 tablespoons butter
2. Get 600 grams potatoes, or 5 medium sized potatoes, diced
3. Get 1 teaspoon salt
4. Prepare 1/2 teaspoon powdered pepper
5. Prepare 3 tablespoons cheddar / easy melt cheese (optional)

Steps to make Creamy Mashed Potatoes:

1. Prepare the potatoes, slice them into dices, and then steam or boil them until thoroughly cooked and soft.
2. When boiling the potatoes, add 1/2 to 1 teaspoon of salt, place the burner on high until the water boils. And then reduce the heat to medium or low, and cook the potatoes in gently boiling water until tender for 15 minutes. You can use a fork to test to see if they’re tender enough.
3. Place the potatoes into a bowl, and start mashing them. While its warm, add butter and continue mashing it until the butter melts into the potatoes. Then, add milk, salt and pepper and mix thoroughly.
4. If you wish for a smooth texture, put the mashed potatoes into a strainer with a pan under it. Push the potatoes with a spoon towards the strainer.
5. Put grated cheese onto the pan. Turn the heat on low until the cheese melts and stir fast, then serve. // An alternative is just to put the mashed potatoes on a plate, grate cheese over it, and then put it in the microwave for a few seconds / minutes.

So that’s going to wrap it up with this special food creamy mashed potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!