Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, cassava. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cassava is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Cassava is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook cassava using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cassava:
- Get 3 cup cassava
- Take 1 cup fresh beans
- Take 2 clove onion, chopped
- Take 1 tsp cayenne pepper
- Take 2 tbsp natural ghee
- Prepare 2 tsp salt
- Take 1 small green pepper
Instructions to make Cassava:
- Boil the beans for about 45 mins… then boil the cassava for about 20-30 minutes till soft. Fry the other ingredients in the ghee then add the beans and cassava to it. Slow Cook for about 15 mins
So that’s going to wrap this up for this special food cassava recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
