Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mexican queso chip dip. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Queso Chip Dip is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mexican Queso Chip Dip is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mexican queso chip dip using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Mexican Queso Chip Dip:
- Make ready velveeta cheese block
- Take cooked ground beef with taco seasoning
- Make ready diced jalapenos
- Get diced green chilis
- Get chunky salsa
Instructions to make Mexican Queso Chip Dip:
- In medium sized crock pot add all ingredients and set on high stir occasionally until all mixed together and then turn to keep warm mode if you have one or to low and enjoy I chop up the Velveeta block to help melt faster hope you enjoy!!
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