Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, potato bacon leek soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Potato bacon leek soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Potato bacon leek soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook potato bacon leek soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato bacon leek soup:
- Prepare leeks cut up
- Prepare white onion diced
- Make ready garlic minced
- Get Evoo
- Take Salt & pepper
- Make ready LG potatoes peeled
- Prepare water
- Prepare Drippings from roast chicken as stock frozen
- Take milk
- Prepare sour cream
- Prepare Parmesan cheese grated
- Prepare Chili flakes
- Take Oregano
- Get Dried chopped bay
- Take Bacon bits
Instructions to make Potato bacon leek soup:
- Chop up leeks, onions & garlic sweat in fry pay with evoo add salt and pepper
- Chop up potatoes then put in instant pot with water and add leek mixture on top and stir then add chicken drippings (stock)
- Place lid then press Soup button wait 42 mins
- Blend up ingredients with immersion blender add milk, parmesan cheese & sour cream blend again
- Add more salt & pepper to desired taste
- Add chili flakes & bacon bits then serve with dollop of sour cream on top
So that is going to wrap this up for this special food potato bacon leek soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
